Beering the Nonviolent Revolution

[TackleTheWorld]

We have Lauren the TeeTotaler as Brewmaster. 

No no NO!  Throw out this batch too!  It still tastes like beer.

[Lloyd Danforth]

 , I can almost hear your voice saying this

[dalebert]

Guys, I'm sick. The house had like 20 people in it for the last few days. It's not surprising. I won't be making it to Keene this weekend. Hopefully soon. 

[Jim Johnson]

Roger is picking up the ingredients.   

[John]

We have Lauren the TeeTotaler as Brewmaster. 

No no NO!  Throw out this batch too!  It still tastes like beer.

You might get away with some things young lady, but I don't think you'll get away with that.   

[David]

Guys, I'm sick. The house had like 20 people in it for the last few days. It's not surprising. I won't be making it to Keene this weekend. Hopefully soon. 

Bummer. 
I cannot go either, I work till 4.     Bummer again. 

[Jim Johnson]

How long before the brewskis will be ready to drink?

About two weeks.
Are you going to be back by then?

Actually it will depend on the beer we make, 4 to 7 weeks.
We will make a batch once a month.

[Kat Kanning]

What happened to PatK?  I would have thought he'd want in on this.

[jaqeboy]

How long before the brewskis will be ready to drink?

About two weeks.
Are you going to be back by then?

Actually it will depend on the beer we make, 4 to 7 weeks.
We will make a batch once a month.

I have upwards of 30 of those 22 ounce Fischer d'Alsace bottles that have the wire bails, ceramic tops and rubber seals that I've kept around for a buncha years. I'd gladly donate those to your project, If you'd donate a couple back with bubbly liquids inside.

[Kat Kanning]

Hey Lauren, maybe we should figure out how to brew root beer 

[Russell Kanning]

Rocketman might know where some good supply places are .... and he might have extra equipment for sale, since he hasn't been making any in NH yet.

[jaqeboy]

Anyone who can bring us some ingredients from Concord or Manchester or Whathaveyou...I will repay you for them and your trouble.

2 places in Nashua sell beer-making ingredients and supplies:

Incredibrew, http://www.incredibrew.com/

and Jasper's, http://www.boomchugalug.com/

These are the 2 that I know of.

[jaqeboy]

Hey Lauren, maybe we should figure out how to brew root beer 

It's pretty easy. I've done it in the bottles I'm talking about. You use champagne yeast and you can even get the root beer syrup from McCormick's at the grocery store. It was pretty good!

[jaqeboy]

Rocketman might know where some good supply places are .... and he might have extra equipment for sale, since he hasn't been making any in NH yet.

Not entirely true - I had some pretty tasty pumpkin beer he made last winter.

[Lloyd Danforth]

What happened to PatK?  I would have thought he'd want in on this.

He will be there in 4 to 7 weeks