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Kat and Russell: Burger-meisters

Started by NC2NH, July 02, 2006, 09:46 PM NHFT

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NC2NH

With Caleb and PatK handling the menu and shopping duties, Russell and Kat prepared the best cheeseburger today I've had in recent memory. :clapping:

Thanks again for your hospitality.  :icon_drummer:

Kat Kanning


Russell Kanning


Kat Kanning


Lloyd Danforth

Glad I wasn't there.  Along with being camped out, I'm burgered out too!

NC2NH

Quote from: katdillon on July 03, 2006, 03:55 AM NHFT
Must have been Caleb's smoke  ;)

Quote from: Caleb
I'm tellin' ya. You're gonna want that Liquid Smoke.


Pat K

The burgers were great and so was the company.

Yeah you really got to like that Liquid Smoke.

Caleb

I got a fever.  And the only prescription, is liquid smoke!

KBCraig

#8
All this talk of liquid smoke is giving me a headache, along with every other real BBQer out there.

I bet you boil ribs too, dontcha?

If you want smoke flavor, use smoke. From wood. Not thinned-down creosote from a bottle.

*shudder*

:tongue2: :sad4:

Kevin

Russell Kanning

Yea we had liquid smoke and propane (and propane accessories). :)

KBCraig

Aight, Hank. And Caleb "Dale Tribble" Johnson, too.  ;D

Lloyd Danforth


Pat K


cathleeninnh

I'm with Kevin. Smoke, good..bottles, bad. That's why I don't order bbq. Meat might be good and smoke might be used , but then they pull out a bottle and mess it all up.

Cathleen

Braddogg

Quote from: cathleeninnh on July 04, 2006, 04:07 PM NHFT
I'm with Kevin. Smoke, good..bottles, bad. That's why I don't order bbq. Meat might be good and smoke might be used , but then they pull out a bottle and mess it all up.

Cathleen

As if I needed another reason to move to NH . . . intelligent barbequers!